Chicken Chow Mein: A Flavorful and Easy Recipe

by on in Dinner recipes, Recipes

Preparation Time: 20 minutes
Cooking Time: 20 minutes
Total Time: 40 minutes
Servings: 4

Chicken Chow Mein is a classic Chinese dish that combines tender chicken, crisp vegetables, and flavorful noodles in a savory sauce. It’s a quick and easy meal that’s perfect for weeknights or when you’re craving some delicious Asian cuisine. This recipe is versatile, allowing you to add your favorite vegetables and adjust the seasoning to your taste.

Ingredients

  • For the Chicken and Marinade:
  • 1 lb (450g) chicken breast, thinly sliced
  • 1 tbsp soy sauce
  • 1 tbsp cornstarch
  • For the Chow Mein:
  • 8 oz (225g) chow mein noodles or spaghetti
  • 2 tbsp vegetable oil
  • 1 onion, thinly sliced
  • 2 cloves garlic, minced
  • 1 cup carrots, julienned
  • 1 cup bell peppers, thinly sliced
  • 1 cup cabbage, shredded
  • 1 cup bean sprouts
  • 3 green onions, sliced
  • For the Sauce:
  • 1/4 cup soy sauce
  • 2 tbsp oyster sauce
  • 1 tbsp hoisin sauce
  • 1 tbsp sesame oil
  • 1 tsp sugar
  • 1/4 cup chicken broth or water

Instructions

  1. Marinate the Chicken:
  • In a bowl, combine the thinly sliced chicken with soy sauce and cornstarch. Mix well and let it marinate for at least 15 minutes.
  1. Cook the Noodles:
  • Cook the chow mein noodles or spaghetti according to package instructions. Drain and set aside.
  1. Prepare the Sauce:
  • In a small bowl, mix together soy sauce, oyster sauce, hoisin sauce, sesame oil, sugar, and chicken broth (or water). Set aside.
  1. Stir-fry the Chicken:
  • Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat. Add the marinated chicken and stir-fry until fully cooked, about 4-5 minutes. Remove the chicken from the skillet and set aside.
  1. Stir-fry the Vegetables:
  • In the same skillet, add the remaining 1 tablespoon of vegetable oil. Add the onion and garlic, and stir-fry for about 1 minute until fragrant.
  • Add the carrots, bell peppers, and cabbage. Stir-fry for about 3-4 minutes until the vegetables are tender but still crisp.
  1. Combine Everything:
  • Add the cooked noodles, chicken, and bean sprouts to the skillet with the vegetables. Pour the sauce over the top and toss everything together until well combined and heated through, about 2-3 minutes.
  1. Serve:
  • Garnish with sliced green onions and serve immediately. Enjoy your homemade Chicken Chow Mein!

Nutrition Information (per serving)

  • Calories: 350
  • Protein: 25g
  • Carbohydrates: 45g
  • Fat: 10g
  • Fiber: 4g
  • Sugar: 6g
  • Sodium: 800mg

Chicken Chow Mein is not only delicious but also a nutritious meal packed with protein and vegetables. It’s a great option for a quick dinner that the whole family will love. Feel free to customize it with your favorite veggies or add a bit of heat with some chili flakes. Happy cooking!

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