Making toast in the air fryer is a game-changer for achieving perfectly crispy slices without the hassle of a toaster. Whether you prefer your toast lightly golden or extra crunchy, the air fryer delivers consistent results every time. This method is quick, easy, and ideal for busy mornings or a simple snack.
Preparation Time
- Total Time: 5 minutes
- Prep Time: 1 minute
- Cook Time: 4 minutes
Recipe
Ingredients:
- 2 slices of your favorite bread
- Butter or margarine (optional)
- Your choice of toppings (jam, avocado, peanut butter, etc.)
Instructions:
- Preheat the Air Fryer: Preheat your air fryer to 200°C for about 2 minutes.
- Prepare the Bread: Spread a thin layer of butter or margarine on each side of the bread slices if desired.
- Air Fry: Place the bread slices in the air fryer basket. Make sure they are not overlapping.
- Cook: Air fry the bread at 200°C for 3-4 minutes. Check at the 3-minute mark to ensure your preferred level of crispiness. If necessary, flip the slices and cook for an additional minute.
- Serve: Remove the toast from the air fryer. Add your favorite toppings and enjoy immediately.
Nutrition Information (per slice, without toppings)
- Calories: 80-100
- Total Fat: 1g (with butter: 4g)
- Saturated Fat: 0.2g (with butter: 2.5g)
- Cholesterol: 0mg (with butter: 10mg)
- Sodium: 150mg
- Total Carbohydrates: 15g
- Dietary Fiber: 1g
- Sugars: 2g
- Protein: 3g
Tips
- Even Toasting: For even toasting, make sure to arrange the bread slices in a single layer in the air fryer basket without overlapping.
- Experiment with Toppings: Try different toppings such as mashed avocado, smoked salmon, or honey for variety.
- Healthier Option: Use whole-grain or gluten-free bread for a healthier alternative.
- Storage: If you have leftover toast, store it in an airtight container. Reheat it in the air fryer for 1-2 minutes to regain its crispiness.
Extra External Links
Enjoy your perfectly crispy air fryer toast!